Climate change resilience for perennial crops
EXTENDED PRACTICE ABSTRACTS – Find out more about the climate change practices implemented by the project’s 9 operational groups
Use our extended pratcice abstracts to find out more about the Operational Groups of the project’s core group and the practices developed within this framework. The extended practice abstracts consist of 3 parts: a presentation of the Operational Group in question, a description of one of the practices implemented as part of this project to mitigate or adapt to climate change and its simplified cost-benefit analysis:
GASCOGN’INNOV
Green manure in mediterranean viticulture
OLTREBIO
Blowdevice
OLTREBIO
Use of compost tea
VIRECLI
Precision irrigation
VIRECLI
Late winter pruning
GO AVOCADO
The sustainability of avocado crop
GO CITRICS
Rice straw mulching
NEW PRACTICES IN RAINFED OLIVE GROVES
Cover management
DIGITAL CROSS VISITS – Find out more about project 9 Operational Groups, their implementation and results
The project is based on a core group of 9 Operational Groups (OGs), which are coordinated and implemented by some of the consortium members. Digital Cross Visits are online meetings where each partner, in turn, presents its OG working methodology and results. The main purpose of those cross visits is to evaluate the different OGs results and practices, benefiting from the expertise of each of the partners. The evaluation is based on pre-established criteria such as ease of implementation on the field or impact on climate change. Discover all the Climed-Fruit Digital Cross Visits on the dedicated playlist of the project’s YouTube channel:
INNOVATION AND AGRICULTURAL SUPPLIERS – Discover the winners of the Crowd-Writing Contest
Whether innovation is new knowledge applied by mainstream farmers, the role of private companies is essential. The translation of new knowledge into a product, equipment, machinery or a service – that can be used in practice by farmers – is almost always performed by private companies that invest in development in view of an economic and commercial advantage. Therefore, the auxiliary industry must be considered an important actor of innovation in agriculture. The goal of CLIMED-FRUIT is to make mainstream farmers aware of the most recent innovations that promote resilience to climate change. This cannot be achieved without considering the business proposals of private providers. Here are the winning technologies/products from the crowd-writing contest organised by Climed-Fruit:
VERALEAF & VERATERRA – VERAGROW (France)
Biostimulant for leaf application, based on vermicompost to accelerate litter decomposition, tested in different crops and conditions.
ONAFIS – ONAFIS (France)
Sensor and IoT system to monitor temperature and humidity for monitoring & managing the production of wines.
ALPO – SABI AGRI (France)
Tractor for vineyard with electric motion and solar panels.
ZILUS – SABI AGRI (France)
100% electric all-terrain robot.
EXOBOTIC LAND A2 – EXOBOTIC TECHNOLOGY (Belgium)
Light weight autonomous robot with hyperspectral camera.
VINTEL – ITK (France)
Software for monitoring water, nitrogen and disease in vineyards.
TECNOVID QI – FEDE (Spain)
Mist blower for precision treatments on vine, fruits, olives, citrics, nuts… canopy.
FLASHDIAG – ANOVA PLUS (France)
Strips for rapid identification of 4 diseases (including FD and BN).
