Climed-Fruit

Climate change resilience for perennial crops

Join the Climed-Fruit final event in Italy… or online!

Join the final Climed-Fruit Conference: “Climate and perennial crops in the Mediterranean – Strategies for the Future”

📍 June 11–12, 2025 – CIHEAM Bari (Italy) & Online
Conference in English with simultaneous Italian translation
Free registration (mandatory for online and in presence participants) 

As climate change continues to impact Mediterranean agriculture, how can we build more resilient, efficient, and sustainable perennial cropping systems? The Climed-Fruit project invites you to its final event that brings together researchers, advisors, and innovative farmers to share practical, field-tested solutions.

 

Thematic Sessions – June 11 (Afternoon)
Hybrid format (in-person & online)
 
    • Soil and Biodiversity Management Boosting agroecological resilience
    • Irrigation Optimization Improving water use efficiency
    • Climate Risk & Pest Pressure MitigationTools and strategies for resilient production
Technical Field Visit – June 12 (Morning)

Location: Innovative organic table grape farm, Ginosa (Taranto Province)

 

Explore:
  • Real-time monitoring with soil and plant sensors
  • Use of a Decision Support System (DSS) to optimize resources and enhance fruit quality in organic farming

Be part of the change! 
Connect with international experts, get inspired by practical innovations, and contribute to the future of Mediterranean agriculture.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *